Before real estate, I spent about 10 years as a partner in two restaurants in Massapequa.
Running restaurants taught me a lot about people, business, problem-solving, negotiation, and handling whatever comes up during a busy day.
You learn quickly how to deal with different personalities. How to solve problems when things go wrong. How to manage people. And how to make decisions when you don’t have all day to make them.
I still use those lessons every day.